LIPID PEROXIDATION IN MODEL MEMBRANE SYSTEMS

被引:0
|
作者
BARBER, AA
GRINNA, LS
MEYER, D
TINBERG, HM
机构
关键词
D O I
暂无
中图分类号
O69 [应用化学];
学科分类号
081704 ;
摘要
引用
收藏
页码:A88 / &
相关论文
共 50 条
  • [21] Defense systems to avoid ferroptosis caused by lipid peroxidation-mediated membrane damage
    Fujii, Junichi
    Yamada, Ken-ichi
    FREE RADICAL RESEARCH, 2023, 57 (05) : 353 - 372
  • [22] Model Membrane Systems Used to Study Plasma Membrane Lipid Asymmetry
    Scott, Haden L.
    Kennison, Kristen B.
    Enoki, Thais A.
    Doktorova, Milka
    Kinnun, Jacob J.
    Heberle, Frederick A.
    Katsaras, John
    SYMMETRY-BASEL, 2021, 13 (08):
  • [23] MODULATION OF LIPID-PEROXIDATION BY MEANS OF BIOGENIC-AMINES IN MODEL SYSTEMS
    BURLAKOVA, EB
    GUBAREVA, AE
    ARKHIPOVA, GV
    ROGINSKY, VA
    VOPROSY MEDITSINSKOI KHIMII, 1992, 38 (02): : 17 - 20
  • [24] Capacity of fucoxanthin for scavenging peroxyl radicals and inhibition of lipid peroxidation in model systems
    Takashima, Mizuki
    Shichiri, Mototada
    Hagihara, Yoshihisa
    Yoshida, Yasukazu
    Niki, Etsuo
    FREE RADICAL RESEARCH, 2012, 46 (11) : 1406 - 1412
  • [25] INDUCTION OF LIPID ASYMMETRY AND EXCHANGE IN MODEL MEMBRANE SYSTEMS
    TILCOCK, C
    EASTMAN, S
    FISHER, D
    JOURNAL OF DISPERSION SCIENCE AND TECHNOLOGY, 1991, 12 (02) : 129 - 144
  • [26] Phase equilibria of model milk membrane lipid systems
    Waninge, R
    Nylander, T
    Paulsson, M
    Bergenståhl, B
    CHEMISTRY AND PHYSICS OF LIPIDS, 2003, 125 (01) : 59 - 68
  • [27] LIPID PEROXIDATION-INDUCED MEMBRANE STRUCTURAL ALTERATIONS
    VANGINKEL, G
    SEVANIAN, A
    OXYGEN RADICALS IN BIOLOGICAL SYSTEMS, PT C, 1994, 233 : 273 - 288
  • [28] Changes in oxygen-scavenging systems and membrane lipid peroxidation during maturation and ripening in blackberry
    Wang, SY
    Jiao, HJ
    JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2001, 49 (03) : 1612 - 1619
  • [29] OXIDATIVE MEMBRANE DAMAGE - A PROBLEM OF LIPID-PEROXIDATION
    DEUTICKE, B
    BIOLOGICAL CHEMISTRY HOPPE-SEYLER, 1989, 370 (07): : 618 - 618
  • [30] Membrane properties and lipid peroxidation in food restricted animals
    Pieri, C
    AGE, 1997, 20 (02) : 71 - 79