CONTROLLED ATMOSPHERE STORAGE IMPROVES CHIP COLOR OF POTATOES STORED AT LOW-TEMPERATURES

被引：0
|
作者：
SHERMAN, M [1 ]
EWING, EE [1 ]
TABACCHI, MH [1 ]
机构：
[1] CORNELL UNIV,ITHACA,NY 14853
来源：
HORTSCIENCE | 1978年 / 13卷 / 03期
关键词：
D O I：
暂无
中图分类号：
S6 [园艺];
学科分类号：
0902 ;
摘要：
引用
收藏
页码：375 / 375
页数：1
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