DETERMINATION OF SPECIFIC-HEAT OF MEAT

被引：0

作者：

WANG, CP ^{[1
]}

BRYNJOLFESSON, A ^{[1
]}

机构：

[1] USA, RES & DEV COMMAND, NATICK, MA 01760 USA

来源：

MECHANICAL ENGINEERING | 1979年 / 101卷 / 03期

关键词：

D O I：

暂无

中图分类号：

TH [机械、仪表工业];

学科分类号：

0802 ;

摘要：

引用

页码：97 / 97

页数：1

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