TERMINAL AMINO ACIDS OF EGG YOLK LIPOPROTEINS

被引：16
|
作者：
NEELIN, JM
COOK, WH
机构：
来源：
CANADIAN JOURNAL OF BIOCHEMISTRY AND PHYSIOLOGY | 1961年 / 39卷 / 06期
关键词：
D O I：
10.1139/o61-109
中图分类号：
Q5 [生物化学]; Q7 [分子生物学];
学科分类号：
071010 ; 081704 ;
摘要：
引用
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页码：1075 / &
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