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- [22] GAS-LIQUID CHROMATOGRAPHY-MASS SPECTROMETRY OF SOME ARENE TRICARBONYLCHROMIUM COMPLEXESANALYTICAL LETTERS, 1970, 3 (06) : 279 - &VANDENHE.WJKELLER, JSVEENING, HWILLEFOR.BR
- [23] APPLICATIONS OF BORONATE DERIVATIVES IN STUDY OF CERAMIDES BY GAS-LIQUID CHROMATOGRAPHY MASS SPECTROMETRYJOURNAL OF CHROMATOGRAPHY, 1976, 126 (NOV3): : 591 - 599GASKELL, SJEDMONDS, CGBROOKS, CJW
- [24] DETERMINATION OF BENEFIN AND TRIFLURALIN RESIDUES BY QUANTITATIVE GAS-LIQUID CHROMATOGRAPHY MASS SPECTROMETRYJOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 1976, 24 (06) : 1223 - 1225DOWNER, GBHALL, MMALLEN, DNB
- [25] MASS-SPECTROMETRY OF METHYLCYCLOSILOXANES, SOURCES OF ANOMALOUS PEAKS IN GAS-LIQUID CHROMATOGRAPHYANALYTICAL LETTERS, 1972, 5 (05) : 285 - +VANDENHEUVEL, WJSMITH, JLBECK, JLFIRESTON.RA
- [26] COMMENTS ON GAS-LIQUID CHROMATOGRAPHY AND MASS-SPECTROMETRY OF METHYLATED ALDITOL ACETATESJOURNAL OF CHROMATOGRAPHY, 1972, 72 (01): : 13 - &CHOY, YMWHYTE, JNCDUTTON, GGSGIBNEY, KBKABIR, S
- [27] VOLATILE COMPONENTS OF RAW PEANUTS - ANALYSIS BY GAS-LIQUID CHROMATOGRAPHY AND MASS SPECTROMETRYJOURNAL OF FOOD SCIENCE, 1969, 34 (06) : 625 - +PATTEE, HESINGLETON, JACOBB, WY
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