PHENOLIC ACIDS IN GRAINS .1. INFLUENCE OF MILLING

被引：0

作者：

LINTAS, C ^{[1
]}

DIDOMENI.A ^{[1
]}

机构：

[1] IST SUPER SANITA,IST NAZL NUTR,ROME,ITALY

来源：

BOLLETTINO DELLA SOCIETA ITALIANA DI BIOLOGIA SPERIMENTALE | 1973年 / 49卷 / 18期

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页码：222 / 222

页数：1

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