THE LASTING EFFECTS OF FISH-OIL ENRICHED ENTERAL FORMULA ON ERYTHROCYTE PHOSPHOLIPID N-3 FATTY-ACID LEVELS AFTER DISCONTINUATION OF FEEDING

被引：0
|
作者：
YEH, EL
JENSEN, GL
YEH, YY
机构：
[1] GEISINGER MED CTR,DEPT GASTROENTEROL & NUTR,DANVILLE,PA 17822
[2] PENN STATE UNIV,DEPT NUTR,UNIV PK,PA 16802
来源：
FASEB JOURNAL | 1994年 / 8卷 / 04期
关键词：
D O I：
暂无
中图分类号：
Q5 [生物化学]; Q7 [分子生物学];
学科分类号：
071010 ; 081704 ;
摘要：
引用
收藏
页码：A280 / A280
页数：1
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