CHEMICAL TRANSMISSION IN TASTE FIBRE ENDINGS

被引：58
|
作者：
LANDGREN, S
LILJESTRAND, G
ZOTTERMAN, Y
机构：
来源：
ACTA PHYSIOLOGICA SCANDINAVICA | 1954年 / 30卷 / 2-3期
关键词：
D O I：
10.1111/j.1748-1716.1954.tb01079.x
中图分类号：
Q4 [生理学];
学科分类号：
071003 ;
摘要：
引用
收藏
页码：105 / 114
页数：10
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