NOTEBOOK OF A PRACTICAL CONFECTIONER - OLD FAVORITES - RECIPES AND METHODS

被引：0

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作者：

HUME, J

机构：

来源：

CONFECTIONERY PRODUCTION | 1978年 / 44卷 / 03期

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中图分类号：

TS2 [食品工业];

学科分类号：

0832 ;

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页码：98 / 101

页数：4

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