FOOD, CULTURE AND MODERNINITY IN MEXICO: ANTHROPOLOGICAL AND HISTORICAL PERSPECTIVES

被引：0

作者：

Taggart, James ^{[1
]}

机构：

[1] Franklin & Marshall Coll, Hist & Archaeol, Lancaster, PA 17603 USA

来源：

FOOD AND FOODWAYS | 2014年 / 22卷 / 1-2期

关键词：

D O I：

10.1080/07409710.2013.874272

中图分类号：

Q98 [人类学];

学科分类号：

030303 ;

摘要：

引用

页码：136 / 139

页数：4

共 50 条

[1] FOOD IN CHINESE CULTURE - ANTHROPOLOGICAL AND HISTORICAL PERSPECTIVES - CHANG,KC
HAYFORD, CW
[J]. JOURNAL OF ASIAN STUDIES, 1978, 37 (04): : 738 - 740
[2] FOOD IN CHINESE CULTURE - ANTHROPOLOGICAL AND HISTORICAL PERSPECTIVES - CHANG,KC
LAWLESS, R
[J]. AMERICAN ANTHROPOLOGIST, 1978, 80 (02) : 446 - 446
[3] FOOD IN CHINESE CULTURE - ANTHROPOLOGICAL AND HISTORICAL PERSPECTIVES - CHANG,K
HSU, C
[J]. JOURNAL OF INTERDISCIPLINARY HISTORY, 1978, 9 (01) : 200 - 201
[4] FOOD IN CHINESE CULTURE - ANTHROPOLOGICAL AND HISTORICAL PERSPECTIVES - CHANG,KC
FITZGERALD, CP
[J]. PACIFIC AFFAIRS, 1978, 51 (02) : 278 - 279
[5] FOOD IN CHINESE-CULTURE - ANTHROPOLOGICAL AND HISTORICAL PERSPECTIVES - CHANG,KC
GOODRICH, LC
[J]. JOURNAL OF THE AMERICAN ORIENTAL SOCIETY, 1979, 99 (01) : 87 - 90
[6] FOOD IN CHINESE-CULTURE - ANTHROPOLOGICAL AND HISTORICAL PERSPECTIVES - CHANG,KC
SUN, M
[J]. CANADIAN JOURNAL OF HISTORY-ANNALES CANADIENNES D HISTOIRE, 1978, 13 (01): : 103 - 105
[7] 'FOOD IN CHINESE-CULTURE ANTHROPOLOGICAL AND HISTORICAL PERSPECTIVES' - CHANG,KC
ELVIN, M
[J]. TLS-THE TIMES LITERARY SUPPLEMENT, 1977, (3930): : 818 - 818
[8] 'FOOD IN CHINESE-CULTURE ANTHROPOLOGICAL AND HISTORICAL PERSPECTIVES' - CHANG,KC
HAEGER, JW
[J]. HARVARD JOURNAL OF ASIATIC STUDIES, 1978, 38 (01) : 267 - 270
[9] FOOD IN CHINESE-CULTURE - ANTHROPOLOGICAL AND HISTORICAL PERSPECTIVES - CHANG,KC
FULLER, J
[J]. ENCOUNTER, 1978, 50 (01): : 63 - +
[10] FOOD IN CHINESE-CULTURE - ANTHROPOLOGICAL AND HISTORICAL PERSPECTIVES - CHANG,KC
COCKBURN, A
[J]. NEW YORK REVIEW OF BOOKS, 1977, 24 (20) : 15 - +

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