STUDIES ON, AND RECOMMENDATION FOR, THE MOIST (FERMENTATIVE) PRESERVATION OF CORN

被引：0
|
作者：
BOKORI, J [1 ]
KOVACS, F [1 ]
机构：
[1] UNIV VET SCI BUDAPEST,ALLATHIGIENIAI TANSZEKE,H-1078 BUDAPEST 7,HUNGARY
来源：
MAGYAR ALLATORVOSOK LAPJA | 1981年 / 36卷 / 10期
关键词：
D O I：
暂无
中图分类号：
S85 [动物医学（兽医学）];
学科分类号：
0906 ;
摘要：
引用
收藏
页码：668 / 675
页数：8
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