The impact of carbonic acid on the diastase effect.

被引：0

作者：

Mohr, O

机构：

来源：

BERICHTE DER DEUTSCHEN CHEMISCHEN GESELLSCHAFT | 1902年 / 35卷

关键词：

D O I：

10.1002/cber.190203501170

中图分类号：

O6 [化学];

学科分类号：

0703 ;

摘要：

引用

页码：1024 / 1029

页数：6

共 50 条

[11] Ascorbic acid and diastase.
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[20] The impact of carbonic acid on the development of strychnine poisoning.
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