IDENTIFICATION OF LOW FAT DAIRY PRODUCTS BY CHROMATOGRAPHIC METHODS

被引：0

|

作者：

Chmilenko, Fedir O. ^{[1
]}

Sidorova, Larisa P. ^{[1
]}

Minaeva, N. P. ^{[1
]}

Sandomirsky, O. V. ^{[1
]}

机构：

[1] Dnepropetrovsk Natl Univ, Dnepropetrovsk, Ukraine

来源：

BULLETIN OF DNIPROPETROVSK UNIVERSITY-SERIES CHEMISTRY | 2008年 / 16卷 / 14期

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D O I：

暂无

中图分类号：

O6 [化学];

学科分类号：

0703 ;

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页码：76 / 80

页数：6

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