CONVERSION OF BETA-CAROTENE TO RETINOL AS AFFECTED BY EXCESS DIETARY TOCOPHEROL IN RATS

被引：0
|
作者：
ARTHUR, VA [1 ]
ARNRICH, L [1 ]
STOECKER, BS [1 ]
机构：
[1] IOWA STATE UNIV,AMES,IA 50011
来源：
FEDERATION PROCEEDINGS | 1979年 / 38卷 / 03期
关键词：
D O I：
暂无
中图分类号：
Q [生物科学];
学科分类号：
07 ; 0710 ; 09 ;
摘要：
引用
收藏
页码：875 / 875
页数：1
相关论文
共 50 条
  • [41] DETERMINANTS OF PLASMA-LEVELS OF BETA-CAROTENE AND RETINOL
    NIERENBERG, DW
    STUKEL, TA
    BARON, JA
    DAIN, BJ
    GREENBERG, ER
    AMERICAN JOURNAL OF EPIDEMIOLOGY, 1989, 130 (03) : 511 - 521
  • [42] EFFECTS OF ALPHA-TOCOPHEROL AND BETA-CAROTENE SUPPLEMENTS ON CANCER INCIDENCE IN THE ALPHA-TOCOPHEROL BETA-CAROTENE CANCER PREVENTION STUDY
    ALBANES, D
    HEINONEN, OP
    HUTTUNEN, JK
    TAYLOR, PR
    VIRTAMO, J
    EDWARDS, BK
    HAAPAKOSKI, J
    RAUTALAHTI, M
    HARTMAN, AM
    PALMGREN, J
    GREENWALD, P
    AMERICAN JOURNAL OF CLINICAL NUTRITION, 1995, 62 (06): : 1427 - 1430
  • [43] ENZYMATIC CONVERSION OF PHYTOENE TO BETA-CAROTENE
    KAKUTANI, Y
    SUZUE, G
    TANAKA, S
    JOURNAL OF BIOCHEMISTRY, 1964, 56 (02): : 195 - &
  • [44] CONVERSION OF BETA-CAROTENE TO RETINOIC ACID
    CRAIN, FD
    LOTSPEIC.FJ
    KRAUSE, RF
    FEDERATION PROCEEDINGS, 1966, 25 (2P1) : 521 - &
  • [45] IS DIETARY BETA-CAROTENE AN ANTICANCER AGENT
    WOLF, G
    NUTRITION REVIEWS, 1982, 40 (09) : 257 - 261
  • [46] ENZYMATIC CONVERSION OF PHYTOENE TO BETA-CAROTENE
    KAKUTANI, Y
    JOURNAL OF BIOCHEMISTRY, 1966, 59 (02): : 135 - +
  • [47] THE CONVERSION OF BETA-CAROTENE INTO VITAMIN-A
    GLOVER, J
    VITAMINS AND HORMONES-ADVANCES IN RESEARCH AND APPLICATIONS, 1960, 18 : 371 - 386
  • [48] ACCUMULATION OF DIETARY BETA-CAROTENE IN THE RAT
    WAMER, W
    GILES, A
    KORNHAUSER, A
    NUTRITION REPORTS INTERNATIONAL, 1985, 32 (02): : 295 - 301
  • [49] Effects of alpha-tocopherol and beta-carotene on hepatic lipid peroxidation and blood lipids in rats with dietary iron overload
    Whittaker, P
    Wamer, WG
    Chanderbhan, RF
    Dunkel, VC
    NUTRITION AND CANCER-AN INTERNATIONAL JOURNAL, 1996, 25 (02): : 119 - 128
  • [50] INFLUENCE OF DIETARY BETA-CAROTENE ON THE STABILITY OF MITOCHONDRIAL RETINOL, ALPHA-TOCOPHEROL AND FATTY-ACIDS DURING NADPH-INDUCED PEROXIDATION
    PARKER, R
    FEDERATION PROCEEDINGS, 1985, 44 (03) : 543 - 543
12345