FRACTIONATION OF SOLUBLE NITROGEN IN PROVOLONE CHEESE .1.

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作者：

SANTORO, M

LEONE, AM

LANOTTE, E

LIUZZI, VA

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MILCHWISSENSCHAFT-MILK SCIENCE INTERNATIONAL | 1987年 / 42卷 / 11期

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TS2 [食品工业];

学科分类号：

0832 ;

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页码：709 / 712

页数：4

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