FOOD-BORNE INFECTIONS

被引：0
|
作者：
BOSTOCK, AD
机构：
来源：
ROYAL SOCIETY OF HEALTH JOURNAL | 1978年 / 98卷 / 02期
关键词：
D O I：
10.1177/146642407809800207
中图分类号：
R19 [保健组织与事业（卫生事业管理）];
学科分类号：
摘要：
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页码：66 / 70
页数：5
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