QUALITY OF DIETS SELECTED BY GRAZING ANIMALS AND ITS RELATION TO QUALITY OF AVAILABLE FORAGE AND SPECIES COMPOSITION OF PASTURES

被引：0
|
作者：
COLEMAN, SW [1 ]
BARTH, KM [1 ]
机构：
[1] UNIV TENNESSEE,ANIM SCI DEPT,KNOXVILLE,TN 37916
来源：
JOURNAL OF ANIMAL SCIENCE | 1973年 / 36卷 / 04期
关键词：
D O I：
暂无
中图分类号：
S8 [畜牧、 动物医学、狩猎、蚕、蜂];
学科分类号：
0905 ;
摘要：
引用
收藏
页码：754 / 761
页数：8
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