QUALITY OF DIETS SELECTED BY GRAZING ANIMALS AND ITS RELATION TO QUALITY OF AVAILABLE FORAGE AND SPECIES COMPOSITION OF PASTURES

被引：0

作者：

COLEMAN, SW ^{[1
]}

BARTH, KM ^{[1
]}

机构：

[1] UNIV TENNESSEE,ANIM SCI DEPT,KNOXVILLE,TN 37916

来源：

JOURNAL OF ANIMAL SCIENCE | 1973年 / 36卷 / 04期

关键词：

D O I：

暂无

中图分类号：

S8 [畜牧、动物医学、狩猎、蚕、蜂];

学科分类号：

0905 ;

摘要：

引用

页码：754 / 761

页数：8

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