THE EFFECT OF TEMPERATURE, WATER CONTENT AND COMPOSITION OF THE ATMOSPHERE ON THE VIABILITY OF CARROT, ONION AND PARSNIP SEEDS IN STORAGE

被引：2

|

作者：

GANE, R

机构：

来源：

JOURNAL OF AGRICULTURAL SCIENCE | 1948年 / 38卷 / 01期

关键词：

D O I：

10.1017/S0021859600005177

中图分类号：

S [农业科学];

学科分类号：

09 ;

摘要：

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页码：84 / 89

页数：6

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