THE MICROBIAL-DEGRADATION OF THIOCYANATE

被引：3

作者：

MASON, F ^{[1
]}

HARPER, D ^{[1
]}

LARKIN, M ^{[1
]}

机构：

[1] QUEENS UNIV BELFAST,DEPT FOOD SCI,BELFAST BT9 5PX,ANTRIM,NORTH IRELAND

来源：

BIOCHEMICAL SOCIETY TRANSACTIONS | 1994年 / 22卷 / 04期

关键词：

D O I：

10.1042/bst022423s

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

页码：S423 / S423

页数：1

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