INFLUENCE OF STORAGE AND PACKAGING ON VOLATILE COMPOUNDS OF ROASTED PEANUTS

被引：0
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作者：
BALLSCHMIETER, HM
机构：
来源：
FETTE SEIFEN ANSTRICHMITTEL VERBUNDEN MIT DER ZEITSCHRIFT DIE ERNAHRUNGSINDUSTRIE | 1972年 / 74卷 / 02期
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D O I：
10.1002/lipi.19720740211
中图分类号：
O69 [应用化学];
学科分类号：
081704 ;
摘要：
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页码：112 / +
页数：1
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