ADDITIVES IN BABY FOODS

被引：0
|
作者：
不详
机构：
来源：
WHO CHRONICLE | 1972年 / 26卷 / 07期
关键词：
D O I：
暂无
中图分类号：
R1 [预防医学、卫生学];
学科分类号：
1004 ; 120402 ;
摘要：
引用
收藏
页码：315 / &
相关论文
共 50 条
  • [41] Biotin Content of Baby Foods in Japan
    Watanabe, T.
    Tobai, T.
    Fukui, T.
    Nippon Eiyo Shokuryo Gakkaishi/Japanese Society of Nutrition and Food Science, Journal, 50 (06):
  • [42] THE MONITORING OF MERCURY CONTENT IN BABY FOODS
    Toth, Tomas
    Kopernicka, Miriama
    Tomas, Jan
    Lazor, Peter
    Trebichalsky, Pavol
    Slavik, Marek
    Arvay, Julius
    Vollmannova, Alena
    Bystricka, Judita
    JOURNAL OF MICROBIOLOGY BIOTECHNOLOGY AND FOOD SCIENCES, 2014, 3 : 300 - 303
  • [43] BABY FOOD AS SPECIAL DIETARY FOODS
    LOWE, CU
    COURSIN, DB
    HEALD, FP
    HOLLIDAY, MA
    OBRIEN, D
    OWEN, GM
    PEARSON, HA
    SCRIVER, CR
    FILER, LJ
    KLINE, OL
    PEDIATRICS, 1967, 40 (05) : 922 - &
  • [44] Are baby foods as innocent as they may look?
    Geraghty, C. J.
    Taleghani, S.
    O'Mahony, S.
    Lyons, O. C.
    Donovan, C. M.
    O'Donovan, C. B.
    Flynn, M. A. T.
    PROCEEDINGS OF THE NUTRITION SOCIETY, 2018, 77 (OCE3) : E81 - E81
  • [45] SODIUM CONCENTRATION OF HOMEMADE BABY FOODS
    KERR, CM
    REISINGER, KS
    PLANKEY, FW
    PEDIATRICS, 1978, 62 (03) : 331 - 335
  • [46] NUTRIENT CONTENT OF SELECTED BABY FOODS
    MATTHEWS, RH
    WORKMAN, MY
    JOURNAL OF THE AMERICAN DIETETIC ASSOCIATION, 1978, 72 (01) : 27 - 30
  • [47] ADDITIVES IN PRESERVED FOODS OF VEGETABLE ORIGIN
    ANDREOTTI, R
    INDUSTRIA CONSERVE, 1981, 56 (03): : 178 - 183
  • [48] FOODS AND ADDITIVES IN ADVERSE REACTIONS TO FOOD
    JOELT, SV
    JENSEN, L
    POULSEN, L
    SONDERGAARD, I
    SVENDSEN, UG
    WEEKE, B
    ANNALS OF ALLERGY, 1988, 60 (02): : 146 - 146
  • [49] ADDITIVES AND RESIDUES IN FOODS OF ANIMAL ORIGIN
    BIRD, HR
    AMERICAN JOURNAL OF CLINICAL NUTRITION, 1961, 9 (03): : 260 - &
  • [50] SENSITIVITY TO FOODS AND ADDITIVES - EFFECT ON BEHAVIOR
    LEVENTHAL, BL
    ZETLEY, L
    JAMA-JOURNAL OF THE AMERICAN MEDICAL ASSOCIATION, 1984, 251 (09): : 1209 - 1210
12345