共 50 条
- [1] EFFECT OF 2,4-D ON ACTIVITY OF GLUTAMATE AND MALATE-DEHYDROGENASES IN PEA AND CORN SEEDLINGS [J]. SOVIET PLANT PHYSIOLOGY, 1981, 28 (05): : 745 - 751
- [3] CYTOGENETIC EFFECTS OF 2,4-D ON PEA CALLUS IN CULTURE [J]. ACTA BIOLOGICA ACADEMIAE SCIENTIARUM HUNGARICAE, 1971, 22 (01): : 67 - +
- [4] EFFECT OF 2,4-D ON POLYSACCHARIDE ENZYMES OF PEA ROOTS [J]. AGROCHIMICA, 1974, 18 (1-2): : 46 - 52
- [5] VARIETAL RESPONSE OF SWEET CORN TO 2,4-D SPRAY, AND THE EFFECT OF DIFFERENT FORMULATIONS OF 2,4-D ON YIELD [J]. PROCEEDINGS OF THE AMERICAN SOCIETY FOR HORTICULTURAL SCIENCE, 1948, 51 (JUN): : 505 - 508
- [7] ABSORPTION AND METABOLISM OF 2,4-DICHLOROPHENOXYACETIC ACID (2,4-D) IN SUSPENSION-CULTURES OF CORN AND SOYBEAN CELLS [J]. SOVIET PLANT PHYSIOLOGY, 1980, 27 (04): : 562 - 570
- [9] RELATIVE SENSITIVITY OF DORMANT AND GERMINATING SEEDS TO 2,4-D [J]. SCIENCE, 1947, 106 (2751) : 266 - 267