共 50 条
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- [35] HYDROTHERMICAL TREATMENT AND GRINDING OF BARLEY AND MALT FOR BREWING LEBENSMITTELINDUSTRIE, 1983, 30 (05): : 212 - 214
- [37] WHEY PERMEATE PRACTICAL SUBSTITUTE FOR MALT BREWING FOOD PRODUCT DEVELOPMENT, 1981, 15 (03): : 42 - &
- [39] PREDICTION OF BREWING QUALITY BY MALT MODIFICATION DETERMINATION BRAUWISSENSCHAFT, 1980, 33 (12): : 326 - 327
- [40] NEW MASHING BATH FOR BREWING AND MALT INDUSTRY LEBENSMITTEL INDUSTRIE, 1977, 24 (12): : 553 - 555