LATE CASTRATION OF MALE PIG - EFFECT ON CARCASS QUALITY AND MEAT UTILIZATION

被引：0
|
作者：
TEXIER, C
DESMOULIN, B
DUMONT, L
机构：
来源：
ANNALES DE ZOOTECHNIE | 1970年 / 19卷 / 04期
关键词：
D O I：
10.1051/animres:19700443
中图分类号：
S8 [畜牧、 动物医学、狩猎、蚕、蜂];
学科分类号：
0905 ;
摘要：
引用
收藏
页码：514 / +
页数：1
相关论文
共 50 条
  • [21] Effect of the inclusion of food waste in pig diets on growth performance, carcass and meat quality
    Marquez, M. C.
    Ramos, P.
    ANIMAL, 2007, 1 (04) : 595 - 599
  • [22] Effect of immunocastration and housing conditions on pig carcass and meat quality traits1
    Skrlep, Martin
    Poldukar, Klavdija
    Kress, Kevin
    Vrecl, Milka
    Fazarinc, Gregor
    Lukac, Nina Batorek
    Weiler, Ulrike
    Stefanski, Volker
    Candek-Potokar, Marjeta
    TRANSLATIONAL ANIMAL SCIENCE, 2020, 4 (02) : 1224 - 1237
  • [23] Effect of creatine monohydrate on finishing pig growth performance, carcass characteristics and meat quality
    James, BW
    Goodband, RD
    Unruh, JA
    Tokach, MD
    Nelssen, JL
    Dritz, SS
    O'Quinn, PR
    Andrews, BS
    ANIMAL FEED SCIENCE AND TECHNOLOGY, 2002, 96 (3-4) : 135 - 145
  • [24] THE EFFECT OF GRAPE CAKE USED FOR PIG FATTENING ON SOME CARCASS CHARACTERISTICS AND ON THE QUALITY OF THEIR MEAT
    GILKA, J
    HABRDA, J
    KLIKOVA, A
    KREJCI, P
    HERZIG, I
    MATYAS, Z
    VETERINARNI MEDICINA, 1981, 26 (03) : 135 - 144
  • [25] Effect of Sexual Condition and Slaughter Weight on Pig Carcass Characteristics and Meat Quality.
    Flores-Rondon, Carolina
    Leal-Ramirez, Merlis
    Rodas-Gonzalez, Argenis
    Aranguren-Mendez, Jose
    Roman-Bravo, Rafael
    Ruiz-Ramirez, Jorge
    REVISTA CIENTIFICA-FACULTAD DE CIENCIAS VETERINARIAS, 2009, 19 (02): : 165 - 172
  • [26] Effect of castration on pelvic neurons in the male pig
    Kaleczyc, Jerzy
    Kasica-Jarosz, Natalia
    Pidsudko, Zenon
    Dudek, Agnieszka
    Klimczuk, Magdalena
    Sienkiewicz, Waldemar
    HISTOCHEMISTRY AND CELL BIOLOGY, 2020, 153 (03) : 135 - 151
  • [27] Effect of castration on pelvic neurons in the male pig
    Jerzy Kaleczyc
    Natalia Kasica-Jarosz
    Zenon Pidsudko
    Agnieszka Dudek
    Magdalena Klimczuk
    Waldemar Sienkiewicz
    Histochemistry and Cell Biology, 2020, 153 : 135 - 151
  • [28] Effect of genotype and seasonality on pig carcass and meat characteristics
    García-Rey, RM
    Quiles-Zafra, R
    de Castro, MDL
    LIVESTOCK PRODUCTION SCIENCE, 2005, 96 (2-3): : 175 - 183
  • [29] Evaluation of carcass composition and meat quality by ultrasonography in pig.
    Youssao, AKI
    Verleyen, V
    Leroy, PL
    ANNALES DE MEDECINE VETERINAIRE, 2002, 146 (01) : 19 - 29
  • [30] Carcass and meat quality traits of four different pig crosses
    Ruusunen, Marita
    Puolanne, Eero
    Sevon-Aimonen, Marja-Liisa
    Partanen, Kirsi
    Voutila, Liisa
    Niemi, Jarkko
    MEAT SCIENCE, 2012, 90 (03) : 543 - 547
12345