ETHANOL-INDUCED HYPERTRIGLYCERIDEMIA PREVALENCE AND CONTRIBUTING FACTORS

被引：14
|
作者：
LIFTON, L
SCHEIG, R
机构：
[1] VET ADM HOSP,DEPT MED,NEWINGTON,CT 06111
[2] UNIV CONNECTICUT,CTR HLTH,DEPT MED,DIV GASTROENTEROL,FARMINGTON,CT 06032
来源：
AMERICAN JOURNAL OF CLINICAL NUTRITION | 1978年 / 31卷 / 04期
关键词：
D O I：
10.1093/ajcn/31.4.614
中图分类号：
R15 [营养卫生、食品卫生]; TS201 [基础科学];
学科分类号：
100403 ;
摘要：
引用
收藏
页码：614 / 618
页数：5
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