BIOCHEMICAL CHANGES IN STORED POTATO-TUBERS WITH DIFFERENT REST PERIODS .2. INFLUENCE OF STORAGE TEMPERATURE AND ISOPROPYL PHENYLCARBAMATES ON ENZYME-ACTIVITIES

被引：18

作者：

NOWAK, J ^{[1
]}

机构：

[1] AGR TECH ACAD OLSZTYN,INST PLANT BIOL,PL-10957 OLSZTYN,POLAND

来源：

ZEITSCHRIFT FUR PFLANZENPHYSIOLOGIE | 1977年 / 81卷 / 02期

关键词：

D O I：

10.1016/S0044-328X(77)80076-7

中图分类号：

Q94 [植物学];

学科分类号：

071001 ;

摘要：

引用

页码：125 / 140

页数：16

共 7 条

[1] BIOCHEMICAL CHANGES IN STORED POTATO-TUBERS WITH DIFFERENT REST PERIODS .1. INFLUENCE OF STORAGE TEMPERATURE AND ISOPROPYL PHENYLCARBAMATES (IPC AND CIPC) ON PROTEIN CHANGES
NOWAK, J
[J]. ZEITSCHRIFT FUR PFLANZENPHYSIOLOGIE, 1977, 81 (02): : 113 - 124
[2] PROTEOLYTIC-ENZYMES ACTIVITY IN STORED POTATO-TUBERS WITH DIFFERENT REST PERIODS
NOWAK, J
SKWIERCZ, A
[J]. BULLETIN DE L ACADEMIE POLONAISE DES SCIENCES-SERIE DES SCIENCES BIOLOGIQUES, 1975, 23 (02): : 129 - 133
[3] AMYLOLYTIC ACTIVITY IN STORED POTATO-TUBERS .2. THE EFFECT OF LOW-TEMPERATURE STORAGE ON THE ACTIVITIES OF ALPHA-AMYLASE AND BETA-AMYLASE AND ALPHA-GLUCOSIDASE IN POTATO-TUBERS
COCHRANE, MP
DUFFUS, CM
ALLISON, MJ
MACKAY, GR
[J]. POTATO RESEARCH, 1991, 34 (04) : 333 - 341
[4] CHANGES OF CARBOHYDRATES, METABOLITES AND ENZYME-ACTIVITIES IN POTATO-TUBERS DURING DEVELOPMENT, AND WITHIN A SINGLE TUBER ALONG A STOLON-APEX GRADIENT
MERLO, L
GEIGENBERGER, P
HAJIREZAEI, M
STITT, M
[J]. JOURNAL OF PLANT PHYSIOLOGY, 1993, 142 (04) : 392 - 402
[5] STUDIES ON INFLUENCE OF PCB ON AQUATIC ORGANISMS .2. CHANGES IN BLOOD CHARACTERISTICS AND PLASMA ENZYME-ACTIVITIES OF CARP ADMINISTERED ORALLY WITH PCB
ITO, Y
[J]. BULLETIN OF THE JAPANESE SOCIETY OF SCIENTIFIC FISHERIES, 1973, 39 (11): : 1135 - 1138
[6] STUDIES ON THE MECHANISM OF LIPIDS-HYDROLYZING IN RICE BRAN .2. CHANGES IN LIPID COMPONENTS AND LIPOLYTIC ENZYME-ACTIVITIES OF RICE BRAN DURING STORAGE
TAKANO, K
KAMOI, I
OBARA, T
[J]. JOURNAL OF THE JAPANESE SOCIETY FOR FOOD SCIENCE AND TECHNOLOGY-NIPPON SHOKUHIN KAGAKU KOGAKU KAISHI, 1986, 33 (05): : 310 - 315
[7] MULTIPLE FORMS OF SOLUBLE MONOPHENOL, DIHYDROXYPHENYLALANINE - OXYGEN OXIDOREDUCTASE (EC 1.14.18.1) FROM POTATO-TUBERS (SOLANUM-TUBEROSUM) .2. PARTIAL CHARACTERIZATION OF ENZYME FORMS WITH DIFFERENT MOLECULAR-WEIGHTS
MATHEIS, G
BELITZ, HD
[J]. ZEITSCHRIFT FUR LEBENSMITTEL-UNTERSUCHUNG UND-FORSCHUNG, 1977, 163 (04): : 279 - 282

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