GAMMA-GLUTAMYL TRANSPEPTIDASE GAMMA-GLUTAMYL PEPTIDASE IN SPROUTED ALLIUM-SATIVUM

被引：8
|
作者：
CECI, LN
CURZIO, OA
POMILIO, AB
机构：
[1] UNIV NACL SUR,DEPT QUIM & INGN QUIM,RADIOISOTOPOS LAB,AV ALEM 1253,RA-8000 BAHIA BLANCA,ARGENTINA
[2] UNIV BUENOS AIRES,FAC CIENCIAS EXACTAS & NAT,DEPT QUIM ORGAN,RA-1428 BUENOS AIRES,ARGENTINA
来源：
PHYTOCHEMISTRY | 1992年 / 31卷 / 02期
关键词：
ALLIUM-SATIVUM; LILIACEAE; SPROUTED GARLIC; GAMMA-GLUTAMYL TRANSPEPTIDASE; GAMMA-GLUTAMYL PEPTIDASE;
D O I：
10.1016/0031-9422(92)90013-G
中图分类号：
Q5 [生物化学]; Q7 [分子生物学];
学科分类号：
071010 ; 081704 ;
摘要：
The activities of gamma-glutamyl transpeptidase/gamma-glutamyl peptidase enzymes have been measured in sprouted garlic bulbs (Allium sativum cv Red). Effects of gamma-glutamyl p-nitroanilide concentration, enzyme concentration, temperature and time of incubation on enzyme activity, and distribution of this activity between sprouts and storage leaves of sprouted garlic cloves were determined.
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页码：441 / 444
页数：4
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