GLYCOGEN ANALYSIS OF WHOLE YEAST-CELLS

被引：1

作者：

SCHWARTZKOFF, CL ^{[1
]}

BARFORD, JP ^{[1
]}

机构：

[1] UNIV SYDNEY, DEPT CHEM ENGN, SYDNEY, NSW 2006, AUSTRALIA

来源：

关键词：

D O I：

10.1007/BF00158686

中图分类号：

Q81 [生物工程学（生物技术）]; Q93 [微生物学];

学科分类号：

071005 ; 0836 ; 090102 ; 100705 ;

摘要：

引用

页码：603 / 606

页数：4

共 50 条

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[32] EVALUATION OF INTRACELLULAR TRIACYLGLYCERINES IN YEAST-CELLS
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[33] ELECTROLESION OF YEAST-CELLS FOR RELEASE OF PROTEINS
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[34] SEQUENCE OF CANDICIDIN ACTION ON YEAST-CELLS
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[35] CELL-ENVELOPE IN YEAST-CELLS
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[37] ON THE NATURE OF YEAST-CELLS RESISTANCE TO DRYING
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[38] VACUUM FERMENTATION OF IMMOBILIZED YEAST-CELLS
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[40] IMMUNOPEROXIDASE STAINING OF YEAST-CELLS AND PROTOPLASTS
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