CONTINUOUS PROCESS FOR AMMONIUM-LACTATE FERMENTATION OF DEPROTEINIZED WHEY

被引：13
|
作者：
STIEBER, RW
GERHARDT, P
机构：
来源：
JOURNAL OF DAIRY SCIENCE | 1979年 / 62卷 / 10期
关键词：
D O I：
10.3168/jds.S0022-0302(79)83461-X
中图分类号：
S8 [畜牧、 动物医学、狩猎、蚕、蜂];
学科分类号：
0905 ;
摘要：
引用
收藏
页码：1558 / 1566
页数：9
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