INTRAVENOUS GLUCOSE TOLERANCE, INSULIN, GLUCOSE, AND FREE FATTY ACID LEVELS AFTER MYOCARDIAL INFARCTION

被引：114

作者：

ALLISON, SP

CHAMBERLAIN, MJ

HINTON, P

机构：

来源：

BMJ-BRITISH MEDICAL JOURNAL | 1969年 / 4卷 / 5686期

关键词：

D O I：

10.1136/bmj.4.5686.776

中图分类号：

R5 [内科学];

学科分类号：

1002 ; 100201 ;

摘要：

引用

页码：776 / +

页数：1

共 50 条

[41] GLUCOSE-INSULIN-POTASSIUM, FREE FATTY-ACIDS AND ACUTE MYOCARDIAL-INFARCTION IN MAN
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[46] Multiphasic free fatty acid profile during the frequently sampled intravenous glucose tolerance test in adults
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[47] EFFECTION OF VARIATION IN FREE FATTY ACID LEVELS ON GLUCOSE TOLERANCE, INSULINEMIA AND OXIDATION OF GLUCIDES AND LIPIDS
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[48] GLUCOSE FREE FATTY ACID AND INSULIN INTERRELATIONS IN KWASHIORKOR AND MARASMUS
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[49] GLUCOSE-TOLERANCE, INSULIN RELEASE AND LIPOPROTEIN PATTERN IN PATIENTS MYOCARDIAL INFARCTION
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[50] COMPARISON OF INTRAVENOUS GLUCOSE TOLERANCE TESTS AND SERUM INSULIN LEVELS IN KWASHIORKOR AND PELLAGRA
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