THE USE OF ELECTRICAL-PROPERTIES MEASURED AT RADIO FREQUENCIES FOR PAN BOILING AND BRIX CONTROL

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作者：

RADFORD, DJ

COX, MGS

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来源：

ZUCKERINDUSTRIE | 1986年 / 111卷 / 10期

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中图分类号：

TS2 [食品工业];

学科分类号：

0832 ;

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页码：922 / 930

页数：9

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