A NEW SCREENING METHOD FOR THE DETECTION OF ANTIBIOTIC RESIDUES IN MEAT AND POULTRY TISSUES

被引：53
|
作者：
JOHNSTON, RW
REAMER, RH
HARRIS, EW
FUGATE, HG
SCHWAB, B
机构：
来源：
JOURNAL OF FOOD PROTECTION | 1981年 / 44卷 / 11期
关键词：
D O I：
10.4315/0362-028X-44.11.828
中图分类号：
Q81 [生物工程学（生物技术）]; Q93 [微生物学];
学科分类号：
071005 ; 0836 ; 090102 ; 100705 ;
摘要：
引用
收藏
页码：828 / 831
页数：4
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