STUDIES ON THE FEEDING VALUE OF AGRO-INDUSTRIAL BY-PRODUCTS - STRATEGIES FOR IMPROVING THE UTILIZATION OF COCOA-POD-BASED DIETS BY RUMINANTS

被引：5
|
作者：
SMITH, OB
OSAFO, ELK
ADEGBOLA, AA
机构：
来源：
ANIMAL FEED SCIENCE AND TECHNOLOGY | 1988年 / 20卷 / 03期
关键词：
D O I：
10.1016/0377-8401(88)90043-0
中图分类号：
S8 [畜牧、 动物医学、狩猎、蚕、蜂];
学科分类号：
0905 ;
摘要：
引用
收藏
页码：189 / 201
页数：13
相关论文
共 50 条
  • [31] Effects of substituting agro-industrial by-products for soybean meal on beef cattle feed utilization and rumen fermentation
    Chaichana Suriyapha
    Chanon Suntara
    Metha Wanapat
    Anusorn Cherdthong
    Scientific Reports, 12 (1)
  • [32] Potential of deep eutectic solvents in the extraction of value-added compounds from agro-industrial by-products
    Saini, Anuradha
    Kumar, Anil
    Panesar, Parmjit Singh
    Thakur, Avinash
    APPLIED FOOD RESEARCH, 2022, 2 (02):
  • [33] Feeding Agro-Industrial By-Products to Light Lambs: Influence on Meat Characteristics, Lipid Oxidation, and Fatty Acid Profile
    de Evan, Trinidad
    Cabezas, Almudena
    de la Fuente Vazquez, Jesus
    Carro, Maria Dolores
    ANIMALS, 2020, 10 (09): : 1 - 17
  • [34] Innovative utilization of agro-industrial by-products: Bamboo leaf ash as a pozzolanic material for extruded fiber cement composites
    de Moraes, Maria Julia Bassan
    Teixeira, Ronaldo Soares
    Filomeno, Rafael Henrique
    Monteiro, Fabulo Ribeiro
    Lasso, Paulo Renato Orlandi
    Tashima, Mauro Mitsuuchi
    Rossignolo, Joao Adriano
    CONSTRUCTION AND BUILDING MATERIALS, 2024, 439
  • [35] Recent Advances in the Recovery Techniques of Plant-Based Proteins from Agro-Industrial By-Products
    Gencdag, Esra
    Goerguec, Ahmet
    Yilmaz, Fatih Mehmet
    FOOD REVIEWS INTERNATIONAL, 2021, 37 (04) : 447 - 468
  • [36] Silages of agro-industrial by-products in lamb diets - Effect on growth performance, carcass, meat quality and in vitro methane emissions
    Dentinho, M. T. P.
    Paulos, K.
    Costa, C.
    Costa, J.
    Fialho, L.
    Cachucho, L.
    Portugal, A. P.
    Almeida, J.
    Rehan, I.
    Belo, A. T.
    Jeronimo, E.
    Santos-Silva, J.
    ANIMAL FEED SCIENCE AND TECHNOLOGY, 2023, 298
  • [37] STUDIES ON AGRO-INDUSTRIAL BY-PRODUCTS (DE-OILED NEEM FRUIT CAKE IN SHEEP FEED COMPOSITION)
    GUPTA, RS
    BHAID, MU
    INDIAN VETERINARY JOURNAL, 1981, 58 (04): : 311 - 315
  • [38] Value-Added By-Products During Dark Fermentation of Agro-Industrial Residual Biomass: Metabolic Pathway Analysis
    Ochoa, Carolina
    Hernandez, Mario A.
    Bayona, Olga L.
    Cabeza, Ivan O.
    Candela, Angelica M.
    WASTE AND BIOMASS VALORIZATION, 2021, 12 (11) : 5937 - 5948
  • [39] Value-Added By-Products During Dark Fermentation of Agro-Industrial Residual Biomass: Metabolic Pathway Analysis
    Carolina Ochoa
    Mario A. Hernández
    Olga L. Bayona
    Iván O. Cabeza
    Angélica M. Candela
    Waste and Biomass Valorization, 2021, 12 : 5937 - 5948
  • [40] PRODUCTION OF LIPIDS AND STEROLS BY FUSARIUM-OXYSPORUM (SCHLECHT) - UTILIZATION OF SOME AGRO-INDUSTRIAL BY-PRODUCTS AS ADDITIVES AND BASAL MEDIUM
    NAIM, N
    SAAD, RR
    NAIM, MS
    AGRICULTURAL WASTES, 1985, 14 (03): : 207 - 220
12345