BIOAVAILABILITY OF IRON TO THE RAT FROM 2 SWEET-POTATO PROTEIN ISOLATES

被引：0

|

作者：

ERCANLIHUFFMAN, FG

LU, JY

机构：

[1] HOWARD UNIV,WASHINGTON,DC 20059

[2] TUSKEGEE UNIV,TUSKEGEE,AL 36088

来源：

FASEB JOURNAL | 1988年 / 2卷 / 04期

关键词：

D O I：

暂无

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

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页码：A657 / A657

页数：1

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