CUPHEA - A NEW PLANT SOURCE OF MEDIUM-CHAIN FATTY-ACIDS

被引：96
|
作者：
GRAHAM, SA
机构：
来源：
CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION | 1989年 / 28卷 / 02期
关键词：
D O I：
10.1080/10408398909527495
中图分类号：
TS2 [食品工业];
学科分类号：
0832 ;
摘要：
引用
收藏
页码：139 / 173
页数：35
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