INDUCTION OF ION PERMEABILITY IN LIPID BILAYER-MEMBRANES BY THE FOOD DYE ERYTHROSINE-B

被引：0

作者：

COLOMBINI, M ^{[1
]}

机构：

[1] UNIV MARYLAND,DEPT ZOOL,COLLEGE PK,MD 20742

来源：

BIOPHYSICAL JOURNAL | 1981年 / 33卷 / 02期

关键词：

D O I：

暂无

中图分类号：

Q6 [生物物理学];

学科分类号：

071011 ;

摘要：

引用

页码：A113 / A113

页数：1

共 50 条

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