The ascorbic acid content of ewes' blood, colostrum and milk and the effect of ascorbic acid injections

被引：8

作者：

Satterfield, GH

Bailey, EA

Foster, JE

Hostetler, EH

机构：

来源：

JOURNAL OF NUTRITION | 1942年 / 24卷 / 02期

关键词：

D O I：

10.1093/jn/24.2.121

中图分类号：

R15 [营养卫生、食品卫生]; TS201 [基础科学];

学科分类号：

100403 ;

摘要：

引用

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页码：121 / 129

页数：9

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