CARCINOGENS AND FOOD - BROAD ASSESSMENT

被引：2

|

作者：

ROE, FJC ^{[1
]}

机构：

[1] TOBACCO RES COUNCIL,LONDON SW1,ENGLAND

来源：

PROCEEDINGS OF THE ROYAL SOCIETY OF MEDICINE-LONDON | 1973年 / 66卷 / 01期

关键词：

D O I：

10.1177/00359157730661P119

中图分类号：

R5 [内科学];

学科分类号：

1002 ; 100201 ;

摘要：

引用

收藏

页码：23 / 26

页数：4

相关论文

共 50 条

[31] THE DELANEY CLAUSE AND THE REGULATION OF FOOD BORNE CARCINOGENS
HUNCHAREK, M
OHIO JOURNAL OF SCIENCE, 1987, 87 (02) : 18 - 18
[32] Current approaches to risk assessment of carcinogens
Schrenk, D.
TOXICOLOGY LETTERS, 2018, 295 : S46 - S46
[33] Statistics for risk assessment of chemical carcinogens
Chen, James J.
Chen, Yi-Ju
Cheng, Kuang Fu
JOURNAL OF ENVIRONMENTAL SCIENCE AND HEALTH PART C-ENVIRONMENTAL CARCINOGENESIS & ECOTOXICOLOGY REVIEWS, 2007, 25 (04): : 281 - 312
[34] CHEMICAL CARCINOGENS AND HUMAN RISK ASSESSMENT
CAMPBELL, TC
FEDERATION PROCEEDINGS, 1980, 39 (08) : 2467 - 2484
[35] NEW APPROACHES IN RISK ASSESSMENT FOR CARCINOGENS
PERERA, F
RISK ANALYSIS, 1986, 6 (02) : 195 - 201
[36] Epigenetic carcinogens: Evaluation and risk assessment
Williams, GM
Whysner, J
EXPERIMENTAL AND TOXICOLOGIC PATHOLOGY, 1996, 48 (2-3) : 189 - 195
[37] Risk assessment of chemical carcinogens and thresholds
Neumann, Hans-Guenter
CRITICAL REVIEWS IN TOXICOLOGY, 2009, 39 (06) : 449 - 461
[38] FOOD ADDITIVES AND CHEMICAL CARCINOGENS - ON CONCEPT OF ZERO TOLERANCE
WEISBURG.JH
WEISBURG.EK
FOOD AND COSMETICS TOXICOLOGY, 1968, 6 (02): : 235 - &
[39] Broad Chemicals as Food Additives
China Chemical Reporter, 2010, 21 (04) : 12 - 12
[40] FOOD AND HEALTH - A BROAD CANVAS
HEATON, KW
JOURNAL OF THE ROYAL SOCIETY OF MEDICINE, 1985, 78 (06) : 505 - 507

← 1 2 3 4 5 →