FAO/WHO INTERNATIONAL-CONFERENCE ON NUTRITION - PLAN OF ACTION FOR NUTRITION

被引：0
|
作者：
PELLETT, PL
机构：
[1] Department of Nutrition, University of Massachusetts, Amherst
来源：
ECOLOGY OF FOOD AND NUTRITION | 1994年 / 32卷 / 1-2期
关键词：
D O I：
10.1080/03670244.1994.9991376
中图分类号：
R15 [营养卫生、食品卫生]; TS201 [基础科学];
学科分类号：
100403 ;
摘要：
[No abstract available]
引用
收藏
页码：5 / 31
页数：27
相关论文
共 50 条
  • [21] FAO/WHO Scientific Update on carbohydrates in human nutrition: conclusions
    J Mann
    J H Cummings
    H N Englyst
    T Key
    S Liu
    G Riccardi
    C Summerbell
    R Uauy
    R M van Dam
    B Venn
    H H Vorster
    M Wiseman
    European Journal of Clinical Nutrition, 2007, 61 : S132 - S137
  • [22] FAO/WHO Scientific Update on carbohydrates in human nutrition: introduction
    Nishida, C.
    Nocito, F. Martinez
    EUROPEAN JOURNAL OF CLINICAL NUTRITION, 2007, 61 (Suppl 1) : S1 - S4
  • [23] RECOMMENDATIONS OF FAO AND WHO ON FATS AND OILS IN HUMAN-NUTRITION
    不详
    REVISTA MEDICA DE CHILE, 1994, 122 (09) : 1107 - 1109
  • [24] FAO/WHO Scientific Update on carbohydrates in human nutrition: conclusions
    Mann, J.
    Cummings, J. H.
    Englyst, H. N.
    Key, T.
    Liu, S.
    Riccardi, G.
    Summerbell, C.
    Uauy, R.
    Van Dam, R. M.
    Venn, B.
    Vorster, H. H.
    Wiseman, M.
    EUROPEAN JOURNAL OF CLINICAL NUTRITION, 2007, 61 (Suppl 1) : S132 - S137
  • [25] FAO/WHO Scientific Update on carbohydrates in human nutrition: introduction
    C Nishida
    F Martinez Nocito
    European Journal of Clinical Nutrition, 2007, 61 : S1 - S4
  • [26] AN INTERNATIONAL WORKING CONFERENCE ON NUTRITION AND INFECTION
    GORDON, JE
    SCRIMSHA.NS
    ARCHIVES OF ENVIRONMENTAL HEALTH, 1969, 19 (02): : 199 - &
  • [27] International Conference on Nutrition and the Brain Preface
    Wien, Michelle
    NEUROBIOLOGY OF AGING, 2014, 35 : S1 - S2
  • [28] Prioritizing and Funding the Uganda Nutrition Action Plan
    Pomeroy-Stevens, Amanda
    D'Agostino, Alexis
    Adero, Nancy
    Merchant, Hannah Foehringer
    Muzoora, Abel
    Mupere, Ezekiel
    Agaba, Edgar
    Du, Lidan
    FOOD AND NUTRITION BULLETIN, 2016, 37 (04) : S124 - S141
  • [29] China is implementing the national nutrition plan of action
    Cai, Li
    Hu, Xinyi
    Liu, Shuang
    Wang, Lei
    Wang, Xuehong
    Tu, Hua
    Tong, Yeqing
    FRONTIERS IN NUTRITION, 2022, 9
  • [30] WHO AND FAO JOINT CONSULTATION - FATS AND OILS IN HUMAN-NUTRITION
    不详
    NUTRITION REVIEWS, 1995, 53 (07) : 202 - 205
12345