EVALUATION OF FOOD-CONSUMPTION PROGRAMS - A NEW APPROACH

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|

作者：

WEST, DA ^{[1
]}

HUNTER, LJ ^{[1
]}

TRAVIESO, CB ^{[1
]}

机构：

[1] USDA SEA,BELTSVILLE AGR RES CTR,BELTSVILLE,MD 20705

来源：

AMERICAN JOURNAL OF AGRICULTURAL ECONOMICS | 1981年 / 63卷 / 05期

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中图分类号：

F3 [农业经济];

学科分类号：

0202 ; 020205 ; 1203 ;

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页码：1041 / 1041

页数：1

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