Pasteurized versus raw milk in undulant fever

被引：2

作者：

Weisman, JI

机构：

来源：

NEW ENGLAND JOURNAL OF MEDICINE | 1937年 / 216卷

关键词：

D O I：

10.1056/NEJM193706032162204

中图分类号：

R5 [内科学];

学科分类号：

1002 ; 100201 ;

摘要：

引用

页码：977 / 978

页数：2

共 50 条

[41] Undulant fever
不详
LANCET, 1938, 2 : 326 - 328
[42] Undulant fever
不详
BRITISH MEDICAL JOURNAL, 1933, 1933 (01): : 186 - 187
[43] UNDULANT FEVER
不详
BMJ-BRITISH MEDICAL JOURNAL, 1958, 2 (OCT11): : 927 - 928
[44] Undulant fever
Keene, CH
JOURNAL OF THE AMERICAN MEDICAL ASSOCIATION, 1930, 94 : 1524 - 1524
[45] UNDULANT FEVER
不详
JAMA-JOURNAL OF THE AMERICAN MEDICAL ASSOCIATION, 1948, 137 (14): : 1271 - 1271
[46] Detection of enterotoxigenic Staphylococcus aureus in raw and pasteurized milk
Kahraman, Beren Basaran
Geckinli, Recep
Ak, Seyyal
VETERINARSKI ARHIV, 2024, 94 (01) : 33 - 42
[47] RELATION BETWEEN THE PHOSPHATASE ACTIVITY OF RAW AND PASTEURIZED MILK
MICKLE, JB
JOURNAL OF DAIRY SCIENCE, 1960, 43 (06) : 843 - 843
[48] Comparison of the rate of multiplication of bacteria in raw milk with the rate in pasteurized milk
Allen, PW
JOURNAL OF INFECTIOUS DISEASES, 1916, 19 (05): : 721 - 728
[49] BACTERIAL-GROWTH IN RAW AND PASTEURIZED HUMAN MILK
ROBERTS, SA
SEVERN, M
BRITISH MEDICAL JOURNAL, 1978, 2 (6146): : 1196 - 1196
[50] Undulant fever
Quin, AH
LANCET, 1934, 1 : 543 - 543