QUESTIONS ON THE LICENSING AND LABELING OF SUGAR SUBSTITUTES IN FOOD

被引：0

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作者：

KUHNERT, P

机构：

来源：

DEUTSCHE ZAHNARZTLICHE ZEITSCHRIFT | 1981年

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中图分类号：

O [数理科学和化学]; P [天文学、地球科学]; Q [生物科学]; N [自然科学总论];

学科分类号：

07 ; 0710 ; 09 ;

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页码：S53 / S55

页数：3

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