VALIDATION OF THE YEAST SPORIDIOBOLUS-RUINENII BASED ON ITS DEOXYRIBONUCLEIC-ACID RELATEDNESS TO OTHER SPECIES OF THE GENUS SPORIDIOBOLUS-NYLAND

被引：11
|
作者：
HOLZSCHU, DL [1 ]
TREDICK, J [1 ]
PHAFF, HJ [1 ]
机构：
[1] UNIV CALIF DAVIS,DEPT FOOD SCI & TECHNOL,DAVIS,CA 95616
来源：
CURRENT MICROBIOLOGY | 1981年 / 5卷 / 02期
关键词：
D O I：
10.1007/BF01567422
中图分类号：
Q93 [微生物学];
学科分类号：
071005 ; 100705 ;
摘要：
引用
收藏
页码：73 / 76
页数：4
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