PROPERTIES OF BETA-LACTAMASES PRODUCED BY 3 SPECIES OF MYCOBACTERIA

被引：35
|
作者：
KASIK, JE
PEACHAM, L
机构：
来源：
BIOCHEMICAL JOURNAL | 1968年 / 107卷 / 05期
关键词：
D O I：
10.1042/bj1070675
中图分类号：
Q5 [生物化学]; Q7 [分子生物学];
学科分类号：
071010 ; 081704 ;
摘要：
引用
收藏
页码：675 / +
页数：1
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