Vitamin C in canned foods

被引：5
|
作者：
Eddy, WH
Kohman, EF
机构：
[1] Columbia Univ, New York, NY USA
[2] Natl Canners Assoc, Washington, DC USA
来源：
INDUSTRIAL AND ENGINEERING CHEMISTRY | 1924年 / 16卷
关键词：
D O I：
10.1021/ie50169a019
中图分类号：
O69 [应用化学];
学科分类号：
081704 ;
摘要：
引用
收藏
页码：52 / 53
页数：2
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