BRUISE RESISTANCE MEASUREMENTS IN APPLES

被引:65
|
作者
SCHOORL, D
HOLT, JE
机构
关键词
D O I
10.1111/j.1745-4603.1980.tb01317.x
中图分类号
TS2 [食品工业];
学科分类号
0832 ;
摘要
引用
收藏
页码:389 / 394
页数:6
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