COMPARISON OF 4 LEVELS OF WHOLE COTTONSEED FOR LACTATING DAIRY-COWS

被引：0
|
作者：
ANDERSON, MJ
LAMB, RC
WALTERS, JL
机构：
[1] USDA SEA,LOGAN,UT
[2] UTAH STATE UNIV,LOGAN,UT 84321
来源：
JOURNAL OF DAIRY SCIENCE | 1980年 / 63卷
关键词：
D O I：
暂无
中图分类号：
S8 [畜牧、 动物医学、狩猎、蚕、蜂];
学科分类号：
0905 ;
摘要：
引用
收藏
页码：154 / 154
页数：1
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