Increasing customer satisfaction in the new venture context

被引:13
|
作者
Nagy, Brian [1 ]
Kacmar, K. [2 ]
机构
[1] Bradley Univ, Business Management & Adm, Peoria, IL 61625 USA
[2] Univ Alabama, Management & Mkt Tuscaloosa, Tuscaloosa, AL 35487 USA
关键词
Customer satisfaction; Assets of newness; Cognitive legitimacy; Retail marketing;
D O I
10.1108/JRME-11-2012-0029
中图分类号
F [经济];
学科分类号
02 ;
摘要
Purpose - The purpose of this study is to test the effects of cognitive legitimacy and the assets of newness in the new venture context. The authors wish to provide evidence related to how best to market and manage some of the assets and liabilities of newness. Design/methodology/approach - 236 customers of three recently opened retailing businesses were surveyed to investigate the relationships among organizational energy, organizational flexibility, cognitive legitimacy, and customer satisfaction. A mediation model including all four variables is developed and tested in the paper. Findings - Evidence is presented suggesting cognitive legitimacy plays a significant mediating role in both the positive relationship between organizational energy and customer satisfaction, and the positive relationship between organizational flexibility and customer satisfaction. Research limitations/implications - The paper offers thoughts regarding the theoretical implications of the study, as well as future research opportunities related to future marketing and entrepreneurship studies. Practical implications - Entrepreneurs are informed how to further market and manage the characteristics that mark their new ventures. Originality/value - The study is the first to link the assets of newness, cognitive legitimacy, and customer satisfaction. Given the importance of customer perceptions in the new venture context, the manuscript offers insight into how to possibly increase customer satisfaction by managing the perceptions of customers related to newness.
引用
收藏
页码:143 / 159
页数:17
相关论文
共 50 条
  • [1] STRATEGIES FOR INCREASING CUSTOMER SATISFACTION IN THE FIELD OF GASTRONOMY
    Kusa, Alena
    Karaffova, Diana
    [J]. MARKETING IDENTITY: ONLINE RULES, PT II, 2017, : 136 - 145
  • [2] Increasing customer satisfaction for public transportation services
    Deneş, Cǎlin
    Grecu, Valentin
    [J]. Acta Universitatis Cibiniensis - Series E: Food Technology, 2020, 72 (01): : 31 - 36
  • [3] An analysis of customer satisfaction in a higher education context
    Munteanu, Corneliu
    Ceobanu, Ciprian
    Bobalca, Claudia
    Anton, Oana
    [J]. INTERNATIONAL JOURNAL OF PUBLIC SECTOR MANAGEMENT, 2010, 23 (02) : 124 - +
  • [4] Customer engagement patterns and new venture outcomes
    Chandler, Gaylen N.
    McLeod, Michael S.
    Broberg, J. Christian
    McKelvie, Alexander
    DeTienne, Dawn R.
    [J]. SMALL BUSINESS ECONOMICS, 2024, 63 (03) : 1117 - 1138
  • [5] Increasing Customer Satisfaction in Queuing Systems with Rapid Modelling
    Kallo, Noemi
    Koltai, Tamas
    [J]. RAPID MODELLING AND QUICK RESPONSE: INTERSECTION OF THEORY AND PRACTICE, 2010, : 119 - 130
  • [6] A new measure of customer satisfaction
    Wallace, JL
    [J]. COMMUNICATIONS NEWS, 1997, 34 (12): : 26 - 27
  • [7] A longitudinal comparison of customer satisfaction and customer-company identification in a service context
    Huang, Min-Hsin
    Cheng, Zhao-Hong
    [J]. JOURNAL OF SERVICE MANAGEMENT, 2016, 27 (05) : 730 - 750
  • [8] STRUCTURE AND FREQUENCY OF PRODUCT NONCONFORMITIES IN THE CONTEXT OF CUSTOMER SATISFACTION
    Brkljac, Nenko
    Munic, Nenad
    Micovic, Aleksandar
    Kovacevic, Aleksandar M.
    Rakonjac, Predrag
    [J]. INTERNATIONAL JOURNAL FOR QUALITY RESEARCH, 2023, 17 (01) : 291 - 300
  • [9] Residential Customer Satisfaction in a Latin American Urban Context
    Torre, Michelle-Angela Zea-de la
    Rio, Juan-Antonio Jimber-del
    Nunez-Tabales, Julia
    Rey-Carmona, Francisco-Jose
    Vergara-Romero, Arnaldo
    [J]. JOURNAL OF THE KNOWLEDGE ECONOMY, 2024,
  • [10] A study of customer satisfaction in the context of a public private partnership
    Jamali, Dima
    [J]. INTERNATIONAL JOURNAL OF QUALITY & RELIABILITY MANAGEMENT, 2007, 24 (04) : 370 - +