AVAILABILITY OF PHYTIC ACID PHOSPHORUS FOR CHICKS .3. EFFECT OF CALCIUM + VITAMIN D3 LEVELS ON UTILIZATION OF CALCIUM PHYTATE

被引：16

|

作者：

WALDROUP, PW

AMMERMAN, CB

HARMS, RH

机构：

来源：

POULTRY SCIENCE | 1964年 / 43卷 / 04期

关键词：

D O I：

10.3382/ps.0430926

中图分类号：

S8 [畜牧、动物医学、狩猎、蚕、蜂];

学科分类号：

0905 ;

摘要：

引用

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页码：926 / &

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